Now we have glutten free pasta penne & fusilli. We also have whole wheat linguini.
Penne Jacqueline 17 Penne pasta w/ chicken, asparagus tips, mushrooms, garlic, shallots, butter, olive oil, grated cheese, fresh herbs & drizzled w/ truffle oil Fettuccine Amatriciana 16 Fettuccine pasta tossed in a classic italian sauce w/ pancetta (italian bacon) red onions & grated pecorino romano cheese Risotto Al fungi 19 Arborio rice tossed w/wild mushrooms in a mushroom cream sauce w/fresh herbs & grated cheese Gnocchi Pomodoro 15 Hand rolled potato gnocchi in a homemade pomodoro sauce garnished lightly w/ pecorino romano cheese Cavatelli Ai Gamberi 21 Tossed w/ shrimp and broccoli in olive oil, garlic & butter w/ fresh herbs & grated cheese Fettuccini Al Pesto 16 Classic Italian style pesto sauce, basil, olive oil, pecorino romano cheese and pine nuts Cavatelli Molise 16 Cavatelli pasta tossed w/ broccoli rabe, hot & sweet sausage & grated pecorino romano cheese in a seasoned garlic & oil sause Vodka Rigatoni 15 Rigatoni w/peas, shallots & prosciutto di Parma tossed in tomato vodka cream sauce
Sautéed Tilapia 24 Jumbo lump crab meat & shrimp, in a lemon white wine garlic sauce w/ capers, asparagus tips & tomatoes, served w/ mashed potatoes & sauteed vegetables Seafood Risotto 24 Shrimp, clams, calamari, scallops, shiitake mushrooms, asparagus tips, tomatoes and peas. Simmered in a lobster saffron broth Jumbo Shrimp Scampi 22 Sauteed in a white wine garlic sauce, served over linguine pasta (Also available in marinara or fra diavolo sauce upon request) Lobster & Crab Raviolli 24 Topped w/jumbo lump crab meat, grilled shrimp, asparagus tips & shiitake mushrooms in a sherru cream sause Cozze Fra Diavolo (Two Dozen) 19 Fresh mussels in a spicy marinara sauce over linguine pasta (Available mild upon request) Jumbo Seared Scallops 29 Pan scared & served over fettuccine pasta, tossed in a lemon basil cream sauce w/ shiitake mushrooms Tilapia Francaise 19 Sautéed in lemon, white wine w/capers, shitake mushrooms & sweet crab claw meat, served over capellini pasta Linguine Alle Vongole 19 Fresh little neck clams in a choice of fra diavolo (spicy marinara) sauce or seasoned white wine garlic sauce Linguine Al Pescatore 24 Fresh little neck clams, mussels, jumbo shrimp & calamari sauteed in a marinara or seasoned white wine garlic sauce Homemade Classic Crab Cakes 26 Lightly breaded made w/ jumbo lump crab meat, served w/ shrimp in a delicate sherry cream sauce & served w/ sauteed vegetables & garlic mashed potatoes *Cosuming raw or under cooked meats, poultry, shellfish or egss may increse your risk of food illness